Yirgacheffe - Exceptional quality and unique flavor
Known for its bright acidity, floral and citrus notes, and a smooth, tea-like body, Yirgacheffe Coffee is celebrated by coffee aficionados worldwide.
Our Green Coffee
World's Best Arebica coffee, From First-hand farmers to your Cup
Sidamo - world's finest coffee
This coffee is celebrated for its well-balanced flavor profile, featuring bold acidity, fruity and floral notes, and a rich, full body
Guji - nutrient-rich soil and vibrant flavor
Distinguished by its bright acidity, fruity and a smooth, featured flavors of stone fruits, berries, and jasmine, with a clean and complex finish
Our Selections of Coffee
Specialty Coffee of Export Standard
Grade ONE
A high level of uniformity in size, shape, and color, ensuring consistent roasting and flavor profiles.
Grade TWO
Excellent flavor profiles and a satisfying coffee experience.
Grade FOUR
These beans may have more variation in size and shape, and the flavor profile might be less consistent.
About us
Experienced on Both Specialty coffee and the Export Business
Dedication to excellence and community impact defines the ethos of Aroma Specialty Coffee, making every cup a testament to the company's commitment to quality and sustainability.
Dr. Joseph Alexander Chairman, USA
Comprehensive experience encompasses coffee export operations, supply chain, coffee cupping, grading, coffee quality inspection, and sales and marketing expertise in the coffee sector.
Abel Bunaro Chief Coffee Sourcing Officer (CCSO), Ethiopia
Committed to sourcing the finest beans and delivering an exceptional coffee experience, ensures that each cup of Aroma Specialty Coffee epitomizes quality, sustainability, and a unique sensory journey.
Yohannes Deboch Chief Marketing & Relation Officer (CMRO), USA